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Showing posts with label Denomination of Origin. Show all posts
Showing posts with label Denomination of Origin. Show all posts

Tuesday, 27 October 2020

Patricia Covarrubia

Indigenous Land as a Geographical Indication

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‘INPI grants first denomination of origin to indigenous people’

This is the title that the Brazilian Institute Nacional da Propiedad Industrial (INPI) uses for its headlines. My mind started to think of other cases in which a national IPO has recognized in one way or another indigenous peoples and communities. The first, that came into my mind was ‘Tejedurias Wayuu’ [maybe because I love a pretty bag –Xmas list (husband, are you reading this?] (Resolution 71098, 07 Dec 2011) which is a recognized Colombian Denomination of Origin (DO) and it refers to handicraft made by the women from the Wayuu tribe. The second example that came into mind was again from Colombia, the ‘Sombrero Zenu’ (DO) (Resolution 71097 07 Dec 2011) for a hat made by the Zenú Indigenous Reservation [husband, I don't want a hat or a new pot!]. ore in DOs in Colombia here.


Going back to the title and Brazil, the news was a bit different from what I was expecting. Why? you may ask. The Geographical Indication (GI) granted is the name of an Indigenous land and this is something new to me in the recognition of indigenous peoples on GI. In my previous examples, the DOs name refer to the peoples rather than to the land. While GI usually, if not always refers to the link with the region, or better say, the origin in a given ‘place’ - the terroir, the Colombian examples refer to the people.


Moreover, Brazil and more specifically, the INPI is recognizing the ‘Andirá-Marau’ (RPI 2598, 20 Oct 2020) an Indigenous Land as a GI for warana (native guarana) and warana bread (guarana stick). It is the first GI in the form of DO in Brazil to be used by indigenous people, which as noted in my thoughts, refers to the land. Conflicts over indigenous lands and territories have always existed and continue to exist. In this particular GI case, while we may appreciate the recognition of the government and state over the Andirá-Marau Indigenous land, the reality is that there is a pending conflict between the ownership of the area. The area was demarcated in 1982 and approved in 1986, which covers approx.  7,885 square kilometers (3,044 square miles) (Decreto 93.069 - 07/08/1986); Indigenous lands are administratively demarcated by the Fundação Nacional do Índio (FUNAI). Since 2002, the Sateré-Mawé people have asked FUNAIL to correct the boundaries of the Indigenous Andirá-Marau land so that it ‘corresponds to the area they actually occupy’.


The INPI reports that local biome in the ‘Andirá-Marau’ Indigenous land and the know-how of the indigenous Sateré-Mawé people play a key role in obtaining a differentiated product.

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Friday, 11 September 2020

Patricia Covarrubia

Today! Don't forget the 'event' TK and IP

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 As noted early on the week under 'upcoming events on this week', today is the day to attend the webinar by the World Intellectual Property Organization (WIPOE-commerce and Intellectual Property for Indigenous Peoples and Local Community Entrepreneurs

I will be in attendance, will you?

The majority, if not all of our countries in Latin America are rich in genetic resources and traditional knowledge. Many do indeed protect traditional handicraft under Geographical Indications and for instance, Panama has a sui generis Law 20 (2020) which aims to protect TK and TCEs.

In Brazil, there are many local products that have benefited from GI protection (as a sui generis system), and some of them were globally seen in the Olympic games Rio 2016 (opening ceremony). Here you can see a very helpful map of GIs in Brazil.

In Colombia, there are 11 Denominations of Origin granted to handicraft, one of them is the weaving products 'Wayuu' referring to the Wayuu indigenous people. Check out (here)  the list of DOs already granted in Colombia. 

For more inside in how TK is seen as economic activity, check out this paper (available here) that I wrote back in March 2019 (IIC). Remember, GI has the potential to benefit rural communities, but there is some instance that there is no gold at the end of the rainbow. 


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Friday, 10 July 2020

Patricia Covarrubia

Colombia: smell [successful] coffee

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SIC, the Colombian IPO office recently published a short graphic noting Colombian's coffees that have successfully been registered as Denominations of Origin.

Every morning, before I even brush my teeth, I enjoy an espresso. I not only enjoy the taste, but the smell of fresh coffee is very pleasant. I am use to strong coffee, (being Venezuelan with an Italian husband) and actually, I was raised in a farm that on my teenager years was just harvesting coffee beans – what a wonderful time (except the mosquito bites).

I am, by nature please to see how farmers and their respective associations try to protect their products and with it, their farms, their people, their family. I do also understand (as academic and researcher) that no everything is gold at the end of the rainbow when we discuss Geographical Indications. However, just the fact that farmers unite for a common aim, for me, it is a successful goal. Sharing good practices and feeling part of a community is extremely important. In this regard, I see the value of the product as it is explained by the Lisbon Agreement when referring to appellation of origin – a human factor.


SIC explain DO as ‘a sign that is directly related to the community and in which associativity plays a role of special importance’ – I could not agree more. Colombian DOs are defined in Decision 486, which is the Andean Community legislation (equivalent to ‘Regulation’ in EU law) and nationally, under Resolution No 57530. The spirit and the wording of the texts are similar to the one noted as Appellation of Origin under the Lisbon Agreement because they include the natural factors of the region focusing on human factors such as traditional knowledge and methods of elaboration.

Up to today, Colombia has registered as Denomination of Origin SEVEN coffees. And please, if you are taking notes, it is Colombia (country), no Columbia (US state). [I was so heart broken when I saw the final publication of a chapter in a book that I was involved with, that the editorial decided to change Colombia for Columbia !! (that is another story to tell you later)]. Anyways, all started with ‘Café de Colombia’ (2005) which was the first DO in Colombia itself but also the first foreign DO registered in the EU (what an achievement). This opened the door to other farmers that saw the benefits. In 2011, TWO coffees were granted DO: ‘Café de Nariño’ and ‘Café de Cauca’; [I wrote a chapter in a book (not the one that edited Colombia) covering a case study on Café de Narino and a company that wanted to registered as a trade mark such name in Spain [published online by Inter-America Association of Intellectual Property (ASIPI)]. In 2013, ‘Café de Huila’ and 2014, ‘Café de Santander’ successfully registered their DOs. The last TWO were granted on the same date, 30 January 2017 to ‘Café de Tolima’ and ‘Café de Sierra Nevada’.

Way to go Colombia!
The graphic can be seen here.
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Thursday, 12 September 2019

Patricia Covarrubia

Chile on promoting national products

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In Sept 2019, the Chilean Intellectual Property Office (INAPI) and Pro Bono Foundation signed a cooperation agreement seeking to promote the ‘education and culture of industrial property protection.’ The aim is to disseminate and guide users about ‘how to protect their brands and innovations’.

Background: Pro Bono is a NGO and a non-profit organization launched back in 2000. The organization ‘promotes and facilitates democratization in access to justice for the benefit of vulnerable people and groups and social organizations.’ It is made of 39 legal firms, 10 companies and an array of lawyers.

Image result for sello de origen chileOne of the key areas will be the use of ‘sello de origen’ - seal of origin, which aims to preserve and stimulate particular forms of traditional manufacturing/production, traditional crafts, and unique ‘national’ products. The purpose of ‘sello de origen’ is to promote the ‘adequate use of industrial property tools for the recognition and protection of Chilean products through the registration of Geographical Indications (GI), Denominations of Origin (DO), Collective (CoM) and Certification Marks (CeM)’. Check our previous post on this here.

There are six regions in continental Chile and as on the 12th of Sept 2019, the following products are benefiting (or to benefit) from these tools:

Norte Grande
Oregano de la Precordillera de Putre (oregano) – registered as GI
Aceitunas de Azapa (olives) – registered as GI
Maíz Lluteño (corn) – registered as GI
Limon de Pica (lime) – registered as GI

Norte Chico
Aceite de Oliva del Valle del Huasco (olive oil) – registered as DO

Centro
Manos de Isla negra (textiles handicraft) – registered as CeM
Dulces de Ligua (sweet pastries) – registered as GI
Sabor Limachino (tomatoe) – registered as CeM
Chicha de Curacaví (alcolic drink) – registered as DO
Dulces de Curacaví (sweet pastries) – registered as GI
Viñedos Casablanca Route (wine products) - registered as CoM
Sandía de Paine (watermelon) – registered as GI
Corazón de Paine (watermelon_ - registered as CoM
Chamantos y mantas corraleras de Doñihue (textiles) – registered as DO
Sal de Cahuil - Boyeruca Lo Valdivia (salt) - registered as DO
Alfarería de Pomaire (traditional clay jars) – registered as DO
Crin de Rari (miniature knitting) – registered as DO
Loza de Pilén (clay pots) – registered as DO
Puerro Azul de Maquehue (leek)– pending as GI
Mieles Altos de Cantillana Producida en Alhué 100% Natural (honey) – pending as a CoM

Sur
Alfarería de Quinchamalí (sweet pastries) – registered as DO
Tomate Angolino (tomatoes) – registered as GI
Prosciutto de Capitán Pastene (ham) – registered as DO
Piedra Cruz (semiprecious stone) – registered as DO
Sidra de Punucapa (cyder) – registered as DO
Cerveza Valdiviana Región de Los Rios (beer) – registered as CoM
SIPAM Chiloé (agricultural patrimony products) – registered as CeM
Cordero Chilote (lamb) – registered as GI
Chupallas de Ninhue (traditional handmade hats) – registered as DO

Austral
Calidad Aysén Patagonia-Chile (products and services) – registered as CeM

Insular
Atún de Isla de Pascua (tuna) – registered as GI
Langosta de Juan Fernández (lobster) – registered as GI
Cangrejo Dorado de Juan Fernández (crab) – registered as GI
Joya Negra del Pacífico (handicraft) – registered as CeM
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Monday, 1 July 2019

Patricia Covarrubia

Geographical Indication in Brazil: Jan-June 2019

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The latest news re. GI in Brazil relates to the granting of a GI in the form of Indicação de Procedência to a national product. In May, the Brazilian Instituto Nacional da Propriedade industrial (INPI) registered the name ‘Coffea arábica do Oeste da Bahia’ for coffee coming from the municipalities of Formosa do Rio Preto, Santa Rita de Cássia, Riachão das Neves, Barreiras, Luís Eduardo Magalhães, São Desidério, Catolândia, Baianópolis, Correntina, Jaborandi e Cocos. The GI was granted to the Associação dos Cafeicultores do Oeste da Bahia who will be administering the GI.


In February, INPI granted a GI in the form of Denomination of Origin to the Consejo Regulador del Tequila A.C. to ‘tequila’. The application was submitted back in August 2008 and was finally granted this year – published at the Revista da Propriedade Industrial (RPI) nº 2510.

Before this, in January INPI granted a GI in the form of Indication of Source (Indicação de Procedência) to the national Associação Cultural e Fomento Agrícola de Tomé-Açu (ACTA) for ‘Cacau de Tomé-Açu’ (cocoa).

Brazil recognizes Geographical Indication in the form of Denomination of Origin and Indication of Source. A GI aims to delimit a geographical area’s name to the producers, providers of a particular product/service. In the case of DO, it refers to a country region, city whose products or services have certain features given by its geographical environment including natural and human factors. An Indication of Source refers to the name of a country, region, city whose products or services have certain features given by its geographical environment (no natural/human factor needed).

Finally, in March the Normative Instruction No. 095 (published in the Magazine of Industrial Property (RPI) nº 2504) was in force. The Normative establishes the conditions for the registration of Geographical Indications replacing Normative Instruction No. 25, 2013. Among the new conditions one can observe that the ‘Regulamento de Uso’ (Use Regulation) is now called Technical Specifications; there is now the possibility to change a GI already registered to, include or suppress the name of the product or service and; it is possible to change the GI’s graphic/figurative representation.




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Friday, 22 February 2019

Patricia Covarrubia

Brazil: Geographical Indication gets e-application running

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Yesterday, 21th February, 2019 the Brazilian Instituto Nacional da Propriedade Industrial (INPI) has made available the electronic system for Geographical Indications (GIs). This was approved by Resolution No. 233 of January 18, 2019.

The system aims to speed the process and allows the applicant to file the petition from any place and any day of the week. Through the system, you could get assistance on how to complete the forms.
The system is available by using the same login and password registered in the (Union Collection Guide GRU) if you have one. If not, then you need to obtain a GRU number which is payable – you need to do so before starting the application.

A user’s guide can be found here.

The Industrial Property Law no. 9279/96, sets up the system for GI protection in Brazil. The law distinguishes between 2 types of GIs: Indication of Source (Indicação de Procedência) and Appellation of Origin (Denominação de Origem).
The INPI has registered 51 Indicação de Procedência (all nationals)  and 20 DOs (9 of them are nationals).

They are:
Alta Mogiana
Altos Montes
Cachoeiro de Itapemirim
Canastra
Cariri Paraibano
Carlópolis
Colônia Witmarsum
Costa Negra
Cruzeiro do Sul
Divina Pastora
Farroupilha
Franca
Goiabeiras
Linhares
Litoral Norte Gaúcho
Manguezais de Alagoas
Maracaju
Mara Rosa
Marialva
Maués
Microrregião de Abaíra
Monte Belo
Mossoró
Norte Pioneiro do Paraná
Oeste do Paraná
Ortigueira
Pampa Gaúcho da Campanha Meridional
Pantanal
Paraíba
Paraty
Pedro II
Pelotas
Piauí
Pinto Bandeira
Porto Digital
Região de Corupá
Região da Serra da Mantiqueira
Região das Lagoas Mundaú-Manguaba
Região do Pinhal
Região de Própolis Verde
Região de Salinas
Região do Cerrado Mineiro (DO)
Região do Cerrado Mineiro(IP)
Região do Jalapão
Região Pedra Carijó
Região Pedra Cinza
Região Pedra Madeira
Região de São Bento de Urânia
Rio Negro
Sabará
São João del Rei
São Matheus
São Tiago
Serro
Sul da Bahia
Vales da Uva Goethe
Vale do Submédio São Francisco
Vale dos Sinos
Vale dos Vinhedos(DO)
Vale dos Vinhedos(IP)
Venda Nova do Imigrante


Source, the INPI.
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